Description
Perfect for chocolates, fondant, ice cubes, butter, fudge and more.
The flexible silicone material allows for easy use and removing goodies from the mould.
The mould contains 15 cavities, with each measuring approximately 25mm diameter.
Work with these from -40 to 230 C, freeze & bake.
Full Mould Size: Approx. 10cm x 21cm (depth 20mm).